Fish & Vegetarian Only — No Meat
Nut Free Setting
Mostly Organic
Freshly Cooked Every Day
No Processed Food
Local Sourdough Bread
Food Hygiene Rating 5
For Our Babies
Babies have snacks throughout the day
Babies are offered snacks regularly during the day including fruit pouches, fresh fruits, and soft snacks as needed. Lunch is served at 11:30am for all children. The rest of the day follows the same meal times as our older children.
Daily Meal Times — All Children
Breakfast
8:30 – 9:00am
Lunch
11:30am – 12:00pm
Fruit After Lunch
11:30am – 12:00pm
Snack
2:30pm
Tea Time
4:45pm
Meal Plan 1
Spring & Summer Menu
Fresh, light and colourful meals for the warmer months
Monday
Breakfast
Porridge — with cow milk or oat milk depending on allergy
Lunch
Mashed potatoes with fish and mixed vegetables
Tea Time
Scrambled egg, beans and toast
Tuesday
Breakfast
Weetabix with cow milk or oat milk
Lunch
Pasta with tomato basil sauce and cheese
Tea Time
Potato & veggie rosti with dips
Wednesday
Breakfast
Muesli with natural yoghurt
Lunch
Rice and dhaal with cucumber salad
Tea Time
Sourdough bread with various spreads
Thursday
Breakfast
Porridge — with cow milk or oat milk depending on allergy
Lunch
Soup with sourdough bread
Tea Time
Tuna and veggie wraps
Friday
Breakfast
Weetabix with cow milk or oat milk
Lunch
Friday Picnic Lunch — a mix of leftovers and finger foods from the week
Tea Time
Early finish — no tea time on Fridays
Meal Plan 2
Autumn & Winter Menu
Warm, comforting and nourishing meals for the cooler months
Monday
Breakfast
Porridge — with cow milk or oat milk depending on allergy
Lunch
Butternut squash and lentil soup with sourdough bread
Tea Time
Cheese and veggie toastie with tomato
Tuesday
Breakfast
Weetabix with cow milk or oat milk
Lunch
Pasta with roasted vegetable and tomato sauce
Tea Time
Scrambled egg with sourdough toast and cucumber
Wednesday
Breakfast
Muesli with natural yoghurt
Lunch
Fish fingers with mashed potato and peas
Tea Time
Lentil and vegetable soup with bread
Thursday
Breakfast
Porridge — with cow milk or oat milk depending on allergy
Lunch
Jacket potato with baked beans and cheese
Tea Time
Hummus and pitta with veggie sticks
Friday
Breakfast
Weetabix with cow milk or oat milk
Lunch
Friday Picnic Lunch — a mix of leftovers and finger foods from the week
Tea Time
Early finish — no tea time on Fridays
Mostly Organic
We use mostly organic, seasonal ingredients wherever possible.
Cooked Fresh Daily
Every meal is prepared fresh in our nursery kitchen each morning. No reheated or processed food.
Dietary Needs
We cater for all allergies, dietary requirements, and religious needs. Please speak to our team.